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POSTS
13
September 2023
Rentrée
24
may 2019
Europain Salon – PARIS
24
may 2019
Host lounge – MILAN
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+ 33 (0) 3.27.28.18.18
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CF8O fixed trolley ovens
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Eurofours expertise
Our expertise represents 40 years of experience in design, manufacturing and use
for products as varied as traditions are different around the world.
Performance and energy consumption
They combine to make the cooking that corresponds to the expectations of the demanding professional.
Using energy with the best efficiency and the lowest possible consumption is a decisive challenge to offer you the best ovens.
The quality of a Eurofours furnace is always defined by
The quality of the materials and components used. A design that goes beyond the use that will be made of it.
Rigorous, controlled manufacturing at each stage of Assembly.
A start-up, service and advice always available to accompany you on a daily basis.

High-performing design

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Stainless steel chamber

'a thickness of 12/10th, its flatness and geometry guarantee a perfect air distribution. The components of the cooking chamber are assembled by a TIG welding cord which allows absolute waterproofing.
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ECO GREEN mode 

Insulation materials remain stable and effective throughout the oven lifecycle. Our tests show that the outer walls of the oven remain at a maximum temperature of 20 degrees Celsius (68 degrees Fahrenheit) above the temperature
the supply. This is possible thanks to the choices of the best materials (stabilized glass wool and reinforced 45mm thick.)
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Electromagnet door

The opening and closing of the door are provided by electromagnets. This device guarantees a strong and regular pressure on the perimeter seal, thus ensuring a perfect seal. The vertical handle, covering the entire door height, offers optimal ergonomics and effortless handling.
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Foggy steam and airflow control

Each resistance is driven by a probe dedicated temperature for a homogeneous heating from high to high low. The heat - distributed by the side walls - is picked up by 4 turbines (40 100mm blades) for homogeneous cooking for the whole cart. The speed of ventilation be lowered (optional) to cook products under 25 Grams.

to offer you the best

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Easy getting started

Available as an option, the eDrive control is a 60x100mm (4.5'' touchscreen built into the front of the oven. It can process 100 programs: 1 manual program, 3 continuous cooking programs and 96 recipes with 6 possible phases. Its interface has been specially developed with a constant concern for ergonomics: it is one of the most intuitive regulations on the market.
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Ultra fast heating

The reactivity of an oven allows not only increased productivity, but also controlled energy consumption. All the design parameters of the CF80 (caisson, insulation, resistances...) also participates in an ultra-fast heating, to start and chain the cooking in record time. As comfortable for bakers (40x80) as pastry products (40x60 with speed dimmer).
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Minimal clutter, maximum production

The CF80 is removable in 3 parts (option) which allows 3 modes of transport: 
- Oven assembled
- Two-part oven (with top disassembled)
- Three-part oven (top and rear
disassembled)
Plus, with a width of only 780mm, it adapts to any type of room!

Discover its features:

Models

Electric ovens

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interstage space: 95mm

fog as standard


Electrical power: 33.8 kW

heating power: 31.5 kW


400 - 600: ref 9P12A30D2000

L x P x H (mm): 782 x 1490 x 2258


400 x 800: ref 9P12B30D2000

L x P x H (mm): 782 x 1630 x 2258


Gas/fuel ovens

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interstage space: 95mm

fog as standard


Electric power: 3.6 kW

heating power: 48 kW


400 - 600: ref 9P12AGAD2000

L x P x H (mm): 782 x 1864 x 2258


400 x 800: ref 9P12BGAD2000

L x P x H (mm): 782 x 2004 x 2258


Regulations

 

Runi 4 probes

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Team the range of ovens ventilated as standard. This digital control allows to control all the functions of the oven (time and cooking temperature fog, oura, hood)

eDrive touch

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Available as an option, the eDrive control is a 60x100mm base (4.5 ' ') touch screen built into the oven front. It allows to process 100 programs: 


1 manual program

3 continuous cooking programs

96 recipes with 6 possible phases.

Accessories

 

Cooking trolleys

Max LxH: 490 x 1740mm


40 x 60 cm

12 floors ref CH12A

16 floors ref CH16A


40 x 80

12 floors ref CH12B

16 floors ref CH16B

Options

 

Fine pastry Pack

Speed controller 

Reduces ventilation speed by 40% for cooking delicate products.


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Puff pastry

Fresh air intake ensures optimized cooking of products such as owls.

Speed controller

Reduces ventilation speed by 40% for cooking delicate products. (Included in the fine pastry Pack)

Half load

Reduces electrical power by half for a load less than or equal to half the capacity.

Available only on oven equipped with steam.

Connected oven

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Discover all the advantages of connected ovens!

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